Learn everything there is to know about Caterease in a fun, friendly environment, and get handy suggestions from other catering professionals just like you! Caterease regional trainings take place in several locations throughout the country, and offer a comprehensive two-day class covering every facet of the program.

Training classes take place from 9 AM - 4 PM, with two fifteen-minute breaks and an hour off for lunch. Most classes are held in local computer training facilities, and hardware and software is provided.

Syllabus for Two-Day Training
Includes hardware, software, and training manual.
Pre-registration is required.

For More Training Information
Call us at 800.863.1616 or email us at training@caterease.com